Food

Watershed Event: Despite the trials of 2020, a new restaurant/pub opens in Camp Hill.

October 30, 2020 | by Stephanie Kalina-Metzger

Scottish Poet Robert Burns once said, “The best-laid schemes of mice and men oft go awry.” It’s a phrase to… Read More

Hometown Soul: Rubber Soul Brewing Co. is reborn in Hummelstown.

October 30, 2020 | by Karen Hendricks

Hometown pride is something that touches your soul. That’s what Donovan (“Dono”) Krebs felt when he met longtime Hummelstown resident… Read More

Sweet Success: Artisan chocolate shop debuts on the West Shore.

October 30, 2020 | by Stephanie Kalina-Metzger

“We tell stories with chocolate.” That’s the message you’ll see embellished on the wall at Diane Krulac’s new boutique chocolate… Read More

Dine & Wine: There’s a match for everything on your Thanksgiving table.

October 30, 2020 | by Steve Juliana

Thanksgiving is a time for giving thanks and reflecting on the blessings in our lives. It’s also the time for… Read More

The Fix Is In: The pandemic delayed, but did not stop, Harrisburg’s newest cafe.

October 30, 2020 | by Diane White McNaughton

It’s a sultry Saturday at 2 p.m., closing time for the brand-new coffee shop, The Fix Café. The October weather… Read More

Pasta Plus Pumpkin: Italians also enjoy the ubiquitous orange gourd.

October 30, 2020 | by Rosemary Ruggieri Baer

It’s fall, and there is pumpkin everywhere. I’m sure you have noticed that, beginning as early as late August, little… Read More

“Epic” campaign helps Central PA Food Bank prep for Thanksgiving

October 16, 2020 | by Karen Hendricks

All records were shattered by the Central Pennsylvania Food Bank’s recent donation campaign. “The generosity has been epic,” said Joe… Read More

Good Brotha’s Book Café coming to Midtown, promoting Black literature

October 1, 2020 | by Maddie Conley

“When you see a Black man doing good things in the community, you call him a good brotha,” Stefan Hawkins… Read More

Island Flair: Dania’s Kitchen spices up 2nd Street. Sometimes, out of tragedy, opportunity arises

September 30, 2020 | by Derek Danneker

The COVID-19 pandemic caused chef Damiana Lopez to lose her job when the restaurant where she worked shut down. She… Read More

Pick It, Stuff It: All hail the humble zucchini

September 30, 2020 | by Rosemary Ruggieri Baer

Summer has finally slipped into autumn and taken with her many of the wonderful fruits and vegetables of the season.… Read More

Load More Articles