Two new tasting rooms to open in downtown Harrisburg, part of “tasting row” in SoMa
Last April, downtown Harrisburg lost Sip@SoMa, a rotating, limited-engagement brewery concept on S. 3rd Street. This was actually good news,… Read More
Greater Harrisburg's Community Magazine
Food
Guest Blog: Hardships & Hopes at Radish & Rye
Editor’s Note: Yesterday, Julia James, co-owner of Radish & Rye Food Hub in Harrisburg, posted the following blog entry.… Read More
Meatballs of Fall: As the season turns, Rosemary prepares an Italian classic, with a twist.
October is here! Many people will tell you that fall is their favorite time of year. In my little world… Read More
History on a Roll: For more than 2 centuries, the hungry, the thirsty, the weary have flooded into Shank’s Tavern.
J. Robert Shank busied himself chopping vegetables in the kitchen of Shank’s Tavern as he talked. “We have a labor… Read More
Seventh Heaven: Seven Mountain Wine Cellars is a swill destination.
Nathan Bubb of Seven Mountains Wine Cellars admits he has a hard time remembering the names of all seven mountains.… Read More
Reel Me In: Sushi Yatta rolls into Midtown Harrisburg’s restaurant sea’en
Judd Goodman is a veteran in the region’s restaurant industry. In recent years, you may have wandered into one of… Read More
Highway to Helles: It’s a dark and sudsy night at Lovedraft’s Brewing Co.
At the new Lovedraft’s Brewing Co., a sign posted on the door reads, “No sports, no politics, no religious discussion.”… Read More
Keep on Stuffing: An Italian staple wraps up our gardening season
Regular readers of this column know that I’ve often written about Italians’ love of stuffing things, especially vegetables. I grew… Read More
Chili cook-off to honor young chef who passed away, raise funds for central PA students
In an upcoming event, contestants will face off in a spicy challenge for a sweet cause. The Alex W. Smith… Read More
Serving up Soul: Nyree’s Restaurant and Lounge coming to downtown Harrisburg
It’s easy to get hungry when Joe Hobbs starts listing off menu items coming to his soul food restaurant opening… Read More