A Venice Visit: This chicken dish transports you to the land of canals and gondolas.
When I was growing up, one of my father’s favorite projects every year was preparing for the Harrisburg Art Association’s… Read More
Greater Harrisburg's Community Magazine
Food
All Aboard for Lunch: For decades, locals have flocked to the Subway Cafe for great company, amazing pizza.
The sturdy, brick building known as the Subway Café is one of those few, iconic Harrisburg places that has withstood… Read More
A Tomato Tutorial: Key to terrific soup–fresh pomodori.
In my first column for TheBurg back in January 2009, I wrote about what I love best (I mean other… Read More
Comfort Soups: Melt away the cold with these delicious, soul-warming recipes.
Homemade soup is a weekly staple in our household. You could go as far as saying that we are soup… Read More
The Grain Escape: Einkorn offers a nutty alternative to potatoes, rice.
I’m 100-percent Italian, and I love potatoes. I always have. I think, if given the chance, I would take… Read More
Affordable Luxury: Authenticity, freshness flavor the experience at Fusion Fire.
Frank and Zhangji (also known as Vivian) Dominick worked for others for many years—he as a district sales manager and… Read More
Sweets for Sweetie: Ignore the fungus; think about the love.
For such a short month, February is filled with celebrations. It contains weather forecasts by rodents, presidential birthdays and, my… Read More
Sunshine on a Plate: Oranges add flavor, color, warmth to a bleak winter day.
One of my favorite winter memories growing up was accompanying my parents every couple of weeks to a place called… Read More
Welcome Back: Ted’s opens where it all began.
Optimistic, affable and energetic, Romeo LaMarco is a man with a plan. He and business partner John Saad have become… Read More
The Fish of Christmas Past: Enjoy a holiday meal in traditional Italian style.
When I was growing up, Christmas Eve was a relatively quiet day at our house. There were last minute errands… Read More