A Taco Tale: The humble food gets a celebrity makeover at Mid St8 Taco.
Pippa Calland moves through the details of her life and accomplishments quickly, methodically and with dizzying speed, much like the… Read More
Greater Harrisburg's Community Magazine
Food
Eat With Purpose: Good food, a good cause at the monthly Harrisburg Food Truck Feast.
Olivia Madrigal wants to give something back to the city that has supported her through the years. As the co-owner… Read More
Havana on the Susquehanna: Authentic Cuban cuisine sails into Shipoke.
Button up your guayabera and think tropical thoughts. An authentic Cuban dining experience is about to warm up Harrisburg. Poised… Read More
Dock to Table: Get hooked on the fish at John B. Kelly Seafood Connection.
John B. Kelly smiles as he describes his enthusiasm for fishing. To prove his point, he pulls out a treasured… Read More
Suds & Sandwiches: “Nano-Brewery” Proposed for Downtown Harrisburg
If you walk into Crave and Co. in downtown Harrisburg, you’ll be asked right away for your food and drink… Read More
Suds Summit: Soak up brew culture, flavor at the first Harrisburg Beer Week.
It’s funny how, sometimes, everything comes together. When I started covering Harrisburg’s beer scene almost two years ago, I focused… Read More
A Beer & a Dream: Brandalynn and Theo Armstrong had a vision for a brewery in Midtown Harrisburg. With the help of the community, it’s come true.
Brandalynn Armstrong sits on a high-backed bar chair and surveys the room with her eyes. She motions to the orange-painted… Read More
An Easter Feast: This holiday, sideline the pork and give traditional roast lamb a try.
Easter is a very important holiday in Italian families, its traditions sometimes even surpassing those of Christmas. “Pasqua” arrives along… Read More
On the Right Path: Spiral Path Farm, a pioneer in progressive agriculture, seeks to assure its legacy.
As kids, Mike and Terra Brownback shared a dream, even if they didn’t know it. They never mingled much, though… Read More
It’s a Man’s Whisk: Guys take over the kitchen at “Kings Who Cook.”
You can take a New Orleanian out of New Orleans, but you can’t take the New Orleans out of a… Read More