Native Sons: This summer, show some love to PA’s homegrown grapes.
Pennsylvania is, and long has been, a land of great agricultural diversity, as well as natural fertility. One of the… Read More
Greater Harrisburg's Community Magazine
Pennsylvania is, and long has been, a land of great agricultural diversity, as well as natural fertility. One of the… Read More
Eat your vegetables! As kids, we all heard that bit of standard motherly advice. As adults, we know how sound… Read More
Abracadabra. There’s a whimsical, magical draft venue in central PA. Grand Illusion Hard Cider opened in February in historic downtown… Read More
Venison meatballs. Vegan hot dogs topped with kimchi and cheese. Mussels served in a pomegranate-lemon broth. These are just a… Read More
Have you been thinking about having a few friends over for a nice mid-summer evening dinner? There is still time… Read More
What’s growing at the Camp Curtin YMCA’s new Community Garden project? Sustainability, fresh produce and education. The program aims to… Read More
An artist. A visionary. A risk-taker. Those were among the words used today to describe Harrisburg restaurateur Nick Laus, who… Read More
Harrisburg restaurateur Nick Laus died suddenly earlier today, numerous sources have confirmed. Laus, 59, grew up in the restaurant business,… Read More
To open a restaurant, you need the concept, location, connections, funds and courage to make it happen. Or do you?… Read More
Recently, a longtime dream of mine came true. I’ve always wanted to travel and explore the world, but I had… Read More
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