Vine Vision: As Bucks Valley opens, Mike Pelino completes a journey from goal to glass.
It wasn’t long ago that refugees from the city, tired of what they did each day, wanted to burst out… Read More
Greater Harrisburg's Community Magazine
Business
Beer Here: Crave & Co. Cleared for Brewery
By this time next year, you may be sipping beer at Crave & Co., as the downtown Harrisburg eatery has… Read More
Harrisburg Seeks to Revoke Business Licenses for 3 Bars
When you enter the Taproom in Midtown Harrisburg, you immediately notice several things: the ingrained smell of stale cigarette smoke,… Read More
Living Downtown: More Residential Planned for Harrisburg
Strawberry Square took the first step in a new direction last night, as the city Planning Commission gave its blessing… Read More
Suds & Sandwiches: “Nano-Brewery” Proposed for Downtown Harrisburg
If you walk into Crave and Co. in downtown Harrisburg, you’ll be asked right away for your food and drink… Read More
A Beer & a Dream: Brandalynn and Theo Armstrong had a vision for a brewery in Midtown Harrisburg. With the help of the community, it’s come true.
Brandalynn Armstrong sits on a high-backed bar chair and surveys the room with her eyes. She motions to the orange-painted… Read More
Spirited Arrival: Distillery Set to Open in Harrisburg
Lovers of small-batch, locally produced spirits, raise a glass—it looks like Harrisburg will get its first craft distillery after all.… Read More
Playbills and Paying Bills: Artsy types often have to get creative to make a living.
Ask any artist, actor, writer, musician. It’s not easy being a creative type in a world where “show me the… Read More
A Dress Dream: A seamstress shop has evolved into an eclectic boutique at Leaf of Eve.
As a teenager, Deborah String had a passion for sewing. And, despite her youth, she already had a goal in… Read More
Farm-to-Table Fidelity: As The Millworks sets to open, local, sustainable are closer than ever.
Meet Joshua Kesler. He calls himself a “serial risk-taker.” Ask him, though, if farm-to-table restaurants are a passing fancy, and… Read More