Tag Archives: Millworks

Local Spirits: Distillery Proposed for Midtown

Two Harrisburg residents hope to transform this dilapidated building into the city's first distillery.

Two Harrisburg residents hope to transform this dilapidated building into the city’s first distillery since Prohibition.

In 2015, a new brewery and beer garden are slated to open in Midtown Harrisburg. If two city residents have their way, a distillery will be added to the mix.

Business partners Alan Kennedy-Shaffer and Stanley Gruen plan to open Kennedy Spirits, a distillery that would produce liquors such as whiskey, vodka, gin and rye. If all goes well, they hope to open in the historic “Carpets and Draperies” building at 1507 N. 3rd St. in mid-2015.

“We hope to be the first distillery in Harrisburg and Dauphin County since Prohibition,” said Kennedy-Shaffer, a former attorney for the Pennsylvania Liquor Control Board and founder of the community group Harrisburg Hope.

Next month, the city’s Planning Commission and Zoning Hearing Board will weigh in on the proposal, which will require a variance as that area is not zoned for industrial uses. In addition to the production facility, the plan for the distillery includes a fully renovated building with a tasting room and a bar.

Kennedy-Shaffer said he considered several options that would not have required a zoning variance, such as locating along the N. Cameron Street industrial corridor or in the suburbs. However, he said he rejected those ideas because he is committed to Harrisburg and to Midtown, where he lives. He also believes that a small-batch distillery would fit well into the continuing revitalization of the neighborhood.

“It’s in a perfect location,” he said. “There’s plenty of parking around, but a lot of people will just walk from Midtown or even downtown.”

The three-story industrial structure was built in 1910 as a factory that manufactured carpets, draperies and related products. The dilapidated building has sat empty for more than a dozen years, passing through a number of owners. It currently is owned by Mechanicsburg-based Mussani & Matz Co., which bought it in 2007 for $190,000, according to Dauphin County property records.

Sale of the building to Kennedy Spirits LLC will be contingent on the company receiving its zoning variance from the city, said Kennedy-Shaffer.

Kennedy-Shaffer and Gruen said they have several investors interested in the project, but hope to secure others as they expect the cost of the building renovation to exceed $1 million. They also are looking for qualified candidates to serve as their master distiller. 

Both partners said they see synergy between their proposed distillery and other businesses that will open soon in the same neighborhood. Zeroday Brewing Co. (formerly Alter Ego Brewing Co.) expects to open early next year at the rear of Midtown Cinema at 250 Reily St., while the Susquehanna Art Museum will open a block away in January. The Millworks, which includes a farm-to-table restaurant, a beer garden and artist studios, also will debut early next year across from the Broad Street Market.

“So far, the community has been extremely supportive and encouraging,” said Kennedy-Shaffer. “Most people welcome the prospect of drinking spirits made right here in the city of Harrisburg.”

Currently, Kennedy-Shaffer and Gruen are collecting signatures from neighbors to demonstrate support for their business.

For the past five years, Midtown residents thought that a new federal courthouse at N. 6th and Reily streets might act as a catalyst for the neighborhood, said Gruen. But that project, he added, has been delayed indefinitely, necessitating new ideas to spur the local economy.

“We want to add to the neighborhood,” he said. “We hope this will bring life to the street.”

 

 

Continue Reading

An Optimist Strikes Back: Good things are happening right before our eyes. So, what’s with all the cynicism?

I meet people every day who love living and working in Harrisburg.

Often, just having a coffee at Little Amps or grabbing lunch at Café Fresco, I enjoy the fun and excitement of urban spontaneity. One meeting leads to two or three other conversations as people have unplanned interactions throughout the course of the day.

The essence of urban living and working is being out and about, walking around, meeting new people and reconnecting with friends and colleagues. Some of the best ideas spring from these chance encounters and enriching conversations, occasionally leading to actions and projects, both large and small.

This past month, a major new business joined Harrisburg when the Philadelphia Macaroni Co. took over operations at the former Unilever plant on S. 17th Street. This is but one of numerous new businesses and residents in Harrisburg recently. While this news was surprising to some (who generally have a cynical outlook of the city), it should not be a surprise to anyone who has been following all of the positive activity going on over the last year. Here is a list of just some other projects (and folks to talk to) if you want to hear the story of what is really happening this summer in Harrisburg.

WebpageFX recently moved 65 employees into a renovated, 9,000-square-foot building at 1705 N. Front St. Bill Craig and Karie Shearer have led the company since its inception. They said that moving to Harrisburg from a business incubator in Carlisle was a natural next step in the growth of their company and was essential for their recruitment efforts. WebpageFX has generally young and tech-savvy employees who prefer city amenities—like the beautiful view of the Susquehanna River right out their front window. (My company, WCI Partners is the developer and landlord of WebpageFX’s building.)

Speaking of views, Char’s Tracy Mansion, just up Front Street from WebpageFX, is having a record-breaking year. I spoke to Char Magaro this week, and her business is outperforming all the expectations that she had when she expanded from her prior location in Shipoke. At the time, many were skeptical that any restaurant on Front Street would be successful. However, her food and setting are as good as any in the region and state.

While I’m talking about restaurants, Harrisburg boasts not one but several national-class dining experiences. Qui Qui and her partner Staci, the long-time owners of Mangia Qui and Suba, are set to more than double their restaurant space when they open Rubicon this summer. Sitting in the shadow of the Capitol dome at N. 3rd and North streets, Qui and Staci have re-invested substantial new capital into their business and are excited to expand their offerings in the city.

Derek Dilks recently gave me a tour of the LUX condominium building that he and Dan Deitchman redeveloped at N. 3rd and State streets in Harrisburg. Consisting of 44 units, about half of which are already reserved prior to their opening, the building is a terrific redesign and conversion of vacant, rundown office space. Formerly a non-profit association headquarters, the building sat empty for years. Dan and Derek are working on a restaurant for the first floor and offer amazing views of the Capitol building and downtown for their residents from the building’s rooftop. When fully occupied, the building will add vibrancy and foot traffic in the downtown.

Josh Kesler recently gave me a tour of his ambitious new project across from the Broad Street Market. Over the winter, Josh and his team sandblasted and refinished the old wood timber in the historic Millworks building, which had sat empty for years. Now, they are putting finishing touches on 23 workspaces that have been 100-percent pre-leased to artists who will both make and market their wares in the new space. Josh and his wife are also adding a farm-to-table restaurant and beer garden inside the space. By removing part of the roof, they have created a very unique indoor/outdoor space unlike any other in the region. It is sure to be a new hot spot when it opens this fall.

Nick Laus is opening a new wine bar and upscale brick-oven pizzeria called Cork & Fork at the corner of N. 2nd and State streets this fall. Expanding on his already very successful city businesses at Café Fresco and Home 231, Nick’s additional investment shows his continued faith in Harrisburg. (WCI will be the landlord for Cork & Fork.)

And the reasons for optimism keep on coming:

  • Emma’s on Third recently opened an organic spa and yoga studio on 3rd Street in Midtown near the new Susquehanna Art Museum.
  • Yellowbird Café was packed this weekend when I swung by for take-out for some friends visiting from out of town.
  • Aaron Carlson at Little Amps tells me that his business has had its best three months running since it opened.
  • The team at The MakeSpace continues to impress with all their artistic and community endeavors.
  • Dan Webster (with an assist from Liz and Dani Fresh) recently produced a Harrisburg version of their magazine, Local. If you haven’t picked up a copy, please do—it is worth the read.
  • Out-of-town investors recently purchased the long-vacant properties previously owned by Mary Knackstedt and have started work, vowing to be the latest residents to make their home on N. Front Street.

I could go on and on, but you get the picture. This is truly an exciting time for Harrisburg. There is much more to be done, but our worst days are behind us and many terrific things are happening, if you just look and walk around.

Unlike the cynics, don’t be surprised. Just read TheBurg every month (and daily on the Web) to hear about the stories you won’t find elsewhere.

J. Alex Hartzler is publisher of TheBurg.

Continue Reading

May News Digest

 

Receiver Provides Update

Harrisburg is inching closer to resolving its financial crisis, even as the city’s red ink continues to flow, says receiver William Lynch.

In his court-mandated quarterly update, Lynch states that:

  • “Active negotiations” continue “towards a closing” of the sale of the city’s troubled incinerator to the Lancaster County Solid Waste Management Authority and the long-term lease of the city’s parking facilities to Harrisburg First, an entity of financial services giant Guggenheim Partners.
  • The receiver has changed course on the proposal to hire professional managers for the city’s water and sewer system. The plan now is to create a regional operating authority for Harrisburg and surrounding jurisdictions. Part of this proposal “involves a resolution with the suburban municipalities on the overcharges for sewer system operation.”
  • Contract negotiations continue with the city’s three unions with the hope that agreements will be reached “as early in 2013 as possible.” In the meantime, Lynch has directed the city not to implement salary increases that were part of contract extensions.
  • The hiring last year of Chief Operating Officer Ricardo Mendez-Saldivia has “greatly strengthened the city’s administrative capacity” and helped it complete its 2010 audit. The 2011 audit should be finalized in mid-May.
  • The city’s financial picture remains troubled. Harrisburg ended 2012 with a two-year cumulative deficit of $13 million, most from two missed general obligation bond payments. In March, Lynch ordered the city to skip another $5.2 million general obligation payment. In all, Harrisburg expects revenue this year of $51.4 million and expenses of $58.4 million.

Lynch’s next quarterly update is slated for June 30.

Private Trash Collection on Tap

Come next year, Harrisburg residents may have their trash picked up by a private hauler.

The city has issued a request for proposals to privatize its trash and recyclable collections, which long has been the duty of the city’s Public Works Department.

Turning over trash collection to the private sector is part of the receiver’s financial recovery plan to cut the cost and improve the service of trash removal in the city.

Interested haulers have until June 14 to submit their proposals to the city, which would award the contract on July 12. Under the plan, private collection would begin Jan. 1.

Harrisburg collects trash and recyclables from about 15,330 residences and about 1,400 commercial sites.

The full request for proposal is available at the city’s website, www.harrisburgpa.gov.

New Uptown Garden for GUI

Green Urban Initiative last month took the first steps towards creating a new community garden in Uptown Harrisburg.

Volunteers cleared debris, constructed gardening beds and tilled soil to prepare the ground for planting at 2257 Atlas St. Previously, the property was overgrown and blighted, filled with litter and debris.

GUI plans 15 gardening beds, providing participating residents with the opportunity to grow healthy, local food.

Last year, GUI planted an Uptown garden nearby at N. 6th and Curtin streets. However, that garden was bulldozed by the city at the direction of City Council President Wanda Williams, who said she had received complaints that the garden had attracted illicit activities.

Millworks to Host Restaurant, Art Space

Chalk up another renovation for Harrisburg, as the dilapidated Stokes Millworks building is set to become a farm-to-plate restaurant and artist studios.

City businessman Joshua Kesler announced last month that he purchased the historic, Art Deco-style building on the 300 block of Verbeke Street across from the Broad Street Market.

Part of the 15,720-square-foot building will house a full-service restaurant featuring locally sourced goods, including items bought directly from vendors at the Broad Street Market, said Kesler. The restaurant’s interior will be faithful to the building’s original form and function with brick-and-timber construction. It will be open Tuesday to Sunday.

The studio space will give local artists a “low-cost production center,” said Kesler, a former partial owner of Savannah’s on Hanna.

The conversion of Stokes Millworks, which has sat empty for years, will require an extensive renovation, which should be complete in late 2014, said Kesler. The project’s architect is David McIlnay.

“Other development projects in the area, happening in spite of a sluggish economy, have inspired me to take on the project and are convincing me that the Midtown resurgence is underway,” Kesler said in a press release.  “The Susquehanna Art Museum’s new project will be the centerpiece and could be, in my opinion, the most important cultural development in the city in a generation.”

Stokes Millworks was constructed in 1938 and once housed a plant that manufactured a variety of wood products. Owner Robert Stokes sold it in 1995, after which it passed through several different owners.

Homegrown Market Coming to Harrisburg

The MakeSpace, the burgeoning artist community in Olde Uptown, is making more space for a venture called Homegrown Market.

Run out of the first floor of 1423 N. 3rd St. (which also houses the Papenfuse for Mayor campaign headquarters on the second floor), the market will take place every Saturday from 10 a.m. to 5 p.m. through the end of November. Its opening will coincide with the Friends of Midtown Community Yard Sale on May 11.

Liz Laribee, director of The MakeSpace, said the market will feature local vendors and artisans, with a capacity for 15 sellers. The cost of a booth is $20 per week.

To create a sustaining presence throughout the week, Laribee hopes to highlight start-up ventures and their products in a display window—what she calls a rotational storefront. This is to create positive awareness about entrepreneurs in Harrisburg and provide small businesses with the opportunity to sell from physical space.

You can find out more information by visiting homegrown-market.com or e-mailing [email protected].

Who’s Riding the Bus?

The typical Harrisburg-area commuter bus rider is a Caucasian female, college educated, 45 to 54 years old, with Internet access and an income of $50,000 or more, according to a survey released last month by Capital Area Transit (CAT).

“There’s a popular misconception that many bus riders are at or below poverty income levels,” said Robert Philbin, CAT marketing and communications officer. “But this survey found that 37.5 percent of CAT commuter riders earn $23,000 to $50,000 annually and 25 percent earn from $50 to 75,000; while a surprising 29.3 percent of CAT commuters earn more than $75,000 per year.”

About 8.2 percent of respondents reported income levels below $23,000 per year, stated CAT’s first in-house Commuter Demographic Survey.

The survey further found that more than 46 percent had college degrees, 14.3 percent reported post-graduate degrees and 23 percent had some college education. Only 2.2 percent said they had less than a high school diploma or GED.

“Another surprise, at least for me, is that almost 50 percent of commuter riders use Ride and Park locations around the region to access a CAT bus versus 46.6 percent who walk from home to their bus stop,” said Philbin.

Of respondents, 65.1 percent were female, versus 35 percent male. About 97 percent reported speaking fluent English. A similar number said they have Internet access, not a surprise since the survey was conducted electronically.

Separately, CAT also announced it had purchased 10 new ADA-complaint paratransit buses to serve elderly and disabled riders.

Harrisburg Restaurant Roundup

A large 1,700-square-foot Subway sandwich shop opened last month on the ground floor of the new Market View Place apartments at S. 3rd and Market streets, Harrisburg. In addition to the restaurant, developer Brickbox Enterprises has renovated the former Kunkel Building into a residence hall for Harrisburg University students. The building most recently housed the Susquehanna Art Museum, which will relocate to a new facility in Midtown.

BullBQ’s Burger Café debuted last month at the back of the stone building in the Broad Street Market in Harrisburg. Owner Greg Troup offers Angus beef burgers, pork barbecue, gourmet fries and sodas made the old-fashioned way, with real cane sugar. The eatery is open during regular Market hours.

Ciervo’s reopened last month after a complete renovation of the interior. The Midtown pizza, pasta and sandwich shop is located at N. 2nd and Reily streets in Harrisburg.

Café di Luna shut its Midtown location last month after relocating to downtown New Cumberland. The coffee house began in downtown Harrisburg before moving to 1004 N. 3rd St. more than three years ago.

Changing Hands

March Property Sales

Berryhill St., 2406: J. Lukas & L. Nuraini to R. Alonso, $80,000

Boyd St., 640: J. Taylor to U.S. GSA, $99,000

Cumberland St., 257: J. Pearl Solutions LLC to 717 Properties LLC, $105,000

Cumberland St., 259: J. Pearl Solutions LLC to 717 Properties LLC, $105,000

Duke St., 2432: D. Smith to L. Peiffer, $65,000

Dunkle St., 637: PA Deals LLC to J. Vergis, $59,000

Forster St., 1840: J. & C. Cook to M. Escalante, $60,000

Forster St., 2025: PA Deals LLC to Laurel Associates LLC, $64,900

Green St., 706: J. Fritts to J. Choi & J. Crumbly, $140,000

Green St., 2003: J. Lisko to S. Biray, $210,000

Hale Ave., 431: D. Duong & K. Le to I. Yolov, $53,000

Herr St., 260: K. White to D. Leaman, $47,000

Herr St., 1724: W. Morrison to A. Horne Sr., $55,000

Market St., 1216: B. Lewis to D. Lewis, $60,000

North St., 1852: C. Fields to B&W Corner Store Inc., $120,000

N. 2nd St., 107: CNR Property Management LLC to Shree Bhavani Infra Space, $411,000

N. 2nd St., 1317: A. Petsinis & D. Parson Jr. to 717 Properties LLC, $99,000

N. 5th St., 1736: J. & N. Chambers to A. & K. Abraham, $142,000

N. 6th St., 1501, 1505, 1507, 1509, 1511: Bethesda Mission of Harrisburg to U.S. GSA, $325,000

N. 13th St., 114: C. Castegneto to W. Pina, $35,000

S. 25th St., 450: B. & D. Yingst to J. & M. Grant, $107,000

N. Front St., 1525, Unit 312: J. Rados to P. Lafferty, $164,000

Pennwood Rd., 3220: K. Fansler to K. Udit, $60,000

Rudy Rd., 1930: T. Pham to N. Pham, $48,000

S. Cameron St., 819: V. & L. Worona & American Quick Print to Boas Street LLC, $240,000

Continue Reading